LOTUS GUAR GUM 75G

LOTUS GUAR GUM 75G

LOTUS AUS

$11.50 

Lotus Guar Gum is used to replace gluten in baking. Combine it with a gluten free flour when cooking breads, cakes, biscuits, and muffins to thicken, stabilise and emulsify.
✔ Gluten Free
✔ Soy Free
✔ Nut Free
✔ Corn/Maize Free
✔ yeast Free
✔ Fructose Friendly
✔ Sugar Free
✔ Wheat Free
✔ Egg Free
✔ Low Salt
✖ Diabetic Friendly
✔ Dairy Free

Ingredients

Guar Gum